Question

Topic: Research/Metrics

Swot Analysis For A Bakery

Posted by Anonymous on 1/15/2009 at 11:30 AM ET 250 Points
I need to develope a SWOT analysis for my a bakery that I'm opening (class assignment). what external or internal factors should I look for?
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  • Posted by mgoodman on 1/15/2009 at 8:05 PM Moderator
    Look for the factors that are your strengths and weaknesses, the opportunities you see for growth/profitability, things that could happen that will put you in a better position and help you accomplish your goals, and the things that could really stop you from reaching your goals if they come to pass.

    Not sure I completely understand what you're asking. If it's YOUR bakery, then who would know better than you what your strengths and weaknesses are, what the opportunities are, and what threats are lurking out there? We don't even know what country you're in, what your business objectives are, etc., etc.

    And we don't do homework here.
  • Posted on 1/21/2009 at 11:39 PM Author
    Got it. Thanks.
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